Archives Publications
Thomas Dubois et al.
A microbiota-generated bile salt induces biofilm formation in Clostridium difficile
npj Biofilms and Microbiomes 2019, vol. 5, issue 1
doi: 10.1038/s41522-019-0087-4
Birte Pakull et al.
Genetic diversity and differentiation among the species of African mahogany (Khaya spp.) based on a large SNP array
Conservation Genetics 2019, vol. 20, issue 5
doi: 10.1007/s10592-019-01191-3
Choque E et al.
Whole-genome sequencing of Aspergillus tubingensis G131 and overview of its secondary metabolism potential
BMC Genomics 2018 19(1)
doi: 10.1186/s12864-018-4574-4
Pecrix Y et al.
Whole-genome landscape of Medicago truncatula symbiotic genes
Nature Plants 2018 4(12)
doi: 10.1038/s41477-018-0286-7
Segura A et al.
Transcriptomic analysis reveals specific metabolic pathways of enterohemorrhagic Escherichia coli O157:H7 in bovine digestive contents
BMC Genomics 2018 19(1)
doi: 10.1186/s12864-018-5167-y
Duron O et al.
Tick-Bacteria Mutualism Depends on B Vitamin Synthesis Pathways
Current Biology 2018 28(12)
doi: 10.1016/j.cub.2018.04.038
Zarrillo S et al.
The use and domestication of Theobroma cacao during the mid-Holocene in the upper Amazon
Nature Ecology & Evolution 2018 2(12)
doi: 10.1038/s41559-018-0697-x
Payelleville A et al.
The complete methylome of an entomopathogenic bacterium reveals the existence of loci with unmethylated Adenines
Scientific Reports 2018 8(1)
doi: 10.1038/s41598-018-30620-5
Robles M et al.
Placental function and structure at term is altered in broodmares fed with cereals from mid-gestation
Placenta 2018 64
doi: 10.1016/j.placenta.2018.02.003
Clerissi C et al.
Parallels between experimental and natural evolution of legume symbionts
Nature Communications 2018 9(1)
doi: 10.1038/s41467-018-04778-5