Genome
Jelmer W Poelstra et al.
Cryptic Patterns of Speciation in Cryptic Primates: Microendemic Mouse Lemurs and the Multispecies Coalescent
Systematic Biology 2020, vol. 70, issue 2
doi: 10.1093/sysbio/syaa053
Florian Binetruy et al.
A novel Borrelia species, intermediate between Lyme disease and relapsing fever groups, in neotropical passerine-associated ticks
Scientific Reports 2020, vol. 10, issue 1
doi: 10.1038/s41598-020-66828-7
Olivier Quenez et al.
Detection of copy-number variations from NGS data using read depth information: a diagnostic performance evaluation
European Journal of Human Genetics 2021 vol.29
doi: 10.1038/s41431-020-0672-2
Saïd Oulghazi et al.
Diversity of Pectobacteriaceae Species in Potato Growing Regions in Northern Morocco
Microorganisms 2020, vol. 8, issue 6
doi: 10.3390/microorganisms8060895
Ariane Kröll‐Hermi et al.
Proteasome subunit PSMC3 variants cause neurosensory syndrome combining deafness and cataract due to proteotoxic stress
EMBO Molecular Medicine 2020, vol. 12, issue 7
doi: 10.15252/emmm.201911861
Gabrielle Rudolf et al.
Exome sequencing in 57 patients with self-limited focal epilepsies of childhood with typical or atypical presentations suggests novel candidate genes
European Journal of Paediatric Neurology 2020, vol. 27
doi: 10.1016/j.ejpn.2020.05.003
Magali Hennion et al.
FORK-seq: replication landscape of the Saccharomyces cerevisiae genome by nanopore sequencing
Genome Biology 2020, vol. 21, issue 1
doi: 10.1186/s13059-020-02013-3
C. Dutech et al.
An easy and robust method for isolation and validation of single-nucleotide polymorphic markers from a first Erysiphe alphitoides draft genome
Mycological Progress 2020, vol. 19, issue 6
doi: 10.1007/s11557-020-01580-w
Marlène Roy et al.
Viral infection impacts transposable element transcript amounts inDrosophila
Proceedings of the National Academy of Sciences 2020, vol. 117, issue 22
doi: 10.1073/pnas.2006106117
Sabrina Saltaji et al.
Lactococcus lactis Diversity Revealed by Targeted Amplicon Sequencing of purR Gene, Metabolic Comparisons and Antimicrobial Properties in an Undefined Mixed Starter Culture Used for Soft-Cheese Manufacture
Foods 2020, vol. 9, issue 5
doi: 10.3390/foods9050622